SHINE+Oryza Satciva Germ Ferment Oil \ Oryza Sativa (Rice) Germ Oil; Oryza Sativa (Mpunga) Mafuta a Bran; Tocopheryl Acetate; Kutentha kwa Bacillus

SHINE+Oryza Satciva Germ Ferment Oil \ Oryza Sativa (Rice) Germ Oil; Oryza Sativa (Mpunga) Mafuta a Bran; Tocopheryl Acetate; Chithunzi cha Bacillus Ferment Featured
  • SHINE+Oryza Satciva Germ Ferment Oil \ Oryza Sativa (Rice) Germ Oil; Oryza Sativa (Mpunga) Mafuta a Bran; Tocopheryl Acetate; Kutentha kwa Bacillus

Kufotokozera Kwachidule:

Mafuta a SHINE+Oryza Sativa Germ Ferment, otengedwa ku nyongolosi yapamwamba ya mpunga kudzera muukadaulo wa anti-collagen fermentation pogwiritsa ntchito Bacillus subtilis, amapereka phindu lalikulu pakhungu. Ndiwonyowetsa pang'ono ndikulowa bwino, ndikupangitsa kuti ikhale yoyenera kutsitsimula, kunyowa, antioxidant ndi anti-khwinya phindu. Mayeso otetezedwa akuwonetsa kuti palibe cytotoxicity pakuwunika koyesedwa. Kafukufuku wochita bwino akuwonetsa kuthekera kwake kuchepetsa zinthu zotupa komanso ma free radicals, komanso kukonza kukula ndi kuya kwa makwinya amilomo.


Tsatanetsatane wa Zamalonda

Zolemba Zamalonda

Dzina lamalonda SHINE+Oryza Satciva Germ Ferment Mafuta
CAS No. 90106-37-9; 84696-37-7; 7695- 91-2; 68038-65-3
Dzina la INCI Oryza Sativa (Mpunga) Mafuta a Germ; Oryza Sativa (Mpunga) Mafuta a Bran; Tocopheryl Acetate; Kutentha kwa Bacillus
Kugwiritsa ntchito Zodzoladzola zotsukira kumaso, Kirimu, Emulsion, Essence, Tone, Maziko, CC/BB kirimu
Phukusi 1/5/25/50kg ukonde pa ng'oma
Maonekedwe Madzi owala achikasu mpaka achikasu
Ntchito Moisturizing, Kutonthoza, Antioxidant, Anti-makwinya
Alumali moyo zaka 2
Kusungirako Sungani m'chipinda chozizira, chodutsa mpweya. Pewani kuyatsa ndi magwero otentha. Pewani kuwala kwa dzuwa. Sungani chidebe chosindikizidwa. Iyenera kusungidwa mosiyana ndi okosijeni ndi zamchere.
Mlingo 1.0-22.0%

Kugwiritsa ntchito

Njira Yophatikizira: Monga michere yomwe imakhazikika kwambiri mu mpunga ndi tirigu, nyongolosi ya mpunga imakhala ndi mafuta ambiri komanso mapuloteni. Superimposed high quality buff, yosankhidwa kuchokera kumpoto chakum'maŵa kwa majeremusi apamwamba kwambiri a mpunga kuti achotse mafuta a nyongolosi ya mpunga, kutengera ukadaulo wa anticollagen fermentation, kugwiritsa ntchito Bacillus subtilis pamayendedwe ake owotchera kwambiri, kuti apeze unyolo- monga analamula mwamphamvu anakonza tebulo moyo mamolekyulu, ndiyeno kuwonjezera enieni hydrophilic yogwira pophika akhoza kupangidwa mu dongosolo anticollagen, zinthu sungunuka madzi ndi mwamphamvu wokutidwa, kupeza lipids wa zigawo zabwino khungu wochezeka, wofatsa moisturizing, kulowa Iwo imanyowetsa pang'ono ndipo imakhala ndi mphamvu zolowera.

  • Zam'mbuyo:
  • Ena:

    • ZOKHUDZANA NAZO