| Dzinalo | Kuwala + Supramulecular Chorrosine |
| Cas No. | 305-8; 57022-38-512-38-512; 128499- 7-1; 903-88881888; 7757-74-6 |
| Dzina la ICI | Carvasine, Desarbotyy Cavasosine HCL, Ascorbyl glucoside, mannan, sodium metabishalfite |
| Karata yanchito | Maso amasambitsa zodzola zodzikongoletsera, zonona, emulsion, dzina, torer, cc / bb zonona |
| Phukusi | 1kg net imodzi |
| Kaonekedwe | Ufa wolimba |
| pH | 6.0-8.0 |
| Zolemba | 75.0% min |
| Kusalola | Njira Yam'madzi |
| Kugwira nchito | Odana ndi anting; oyera; odana ndi glycation |
| Moyo wa alumali | zaka 2 |
| Kusunga | Sungani pa 2-8 ℃, kutali ndi kutentha ndi kuwala kwa dzuwa. Sungani zosindikizidwa ndi kudzipatula kwa oxidants, alkali, ndi ma acids. Gwira mosamala. |
| Dontho | 0.2-5.0% |
Karata yanchito
1. Makina a Synthesis: Tapanga Sudramor ndi Modramic Centrosine mtundu wotengera zojambulazo pakati pa zofananira pakati pa Harnosine ndi Descarboxcarnosine. Mtundu watsopanowu umapangidwa kuti uteteze ntchito ya Peptides, ndikuwonjezera nthawi yawo yokhazikika pakhungu, ndipo makamaka kutentha kwa mayamwidwe ndi bioavailability. Mwa kukulitsa kufanana, mtundu wathu kumatsimikizira kuti Peptudes amakwaniritsa bwino kwambiri pakhungu.
2. Ubwino Wakuthandiza: Zogulitsa zathu zimapereka mapindu ambiri, kuphatikiza anti-khwinya, otsutsa, oyera, oyera ndi anti-gycation zotsatira. Kusintha kwapadera kumathandizira kuchepetsa mizere yabwino ndi makwinya, olimbikitsa khungu komanso lotuwa. Zimagwiranso ntchito kuthana ndi zizindikiro zokalamba, kupereka mphamvu ndikusinthanso. Kuphatikiza apo, malo oyera a malonda amathandizira kamvekedwe ka khungu, pomwe anti-glycation imapindula kuteteza khungu chifukwa chowonongeka kwa shuga, kusungira thanzi ndi kusalala kwake.
